A staple of Michigan cuisine is smoked whitefish and though the numbers of fish are strong in Lake Superior they are not doing well in other Great Lakes.
I have been to the Michigan State Fair several times but never knew about one of the most popular attractions the "Butter Cow" carved from hundreds of pounds of butter.
Whatever you think Michigan's favorite cocktail is, you're probably wrong. Find out the surprising drink you'll be unlikely to find on menus in Michigan.