The state of Michigan will now be allowing restaurants to sell products you would normally buy at the grocery store like meat, produce and toilet paper along with other goods.

According to WOOD, the state is setting up local restaurants with training from the Michigan Department of Agriculture and Lodging Association. They will train the restaurants on selling food and pantry items.

One Grand Rapids' restaurant, Salvatore's, are looking at the possibility of added canned goods as a side to lunches or dinners ordered.

Here is a link to the items that restaurants in Michigan will be able to sell.

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