Bell's Brewery just announced a new addition to its great beer lineup. It's Arabicadabra! Say what? Arabicadabra! Say it slowly, Ar-a-bi-ca-dabra. Rolls right off the tongue, doesn't it. Actually, it's better tasted than pronounced because it's a coffee milk stout.

Arabicadabra, a coffee milk stout with an ABV of 5.5%, and debuts on draught and in 12-ounce bottles, this October.

Yep, brewed with 100% Arabica coffee beans roasted by Ferris Coffee here in Grand Rapids. Now, when you feel the need for a cup of coffee, you might just ask for and cup of Arabicadabra!

Arabicadabra is brewed with a cold coffee extract made at the brewery using a combination of fair trade, organic Nicaraguan coffee beans and Sumatra coffee beans. Lactose is also used for creaminess (those with dairy allergies or sensitivities should take note).

Bells will have more details about the beer shortly online at bellsbeer.com.

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